In-Patient Services:

• 19 beds (Acute-cardiac monitoring/telemetry; Rehab; Alternate Level of Care)
• Palliative care room
• Nursing, social work, physiotherapy, diabetes education, clinical nutrition
• Clergy are welcome
• Each patient is seen daily by an assigned physician. Family physicians are notified of the patient’s hospital admission to facilitate information sharing and continuity of care.
• Multidisciplinary caregiver conferences held with SW-CCAC (South West Community Care Access Centre) for transfer to homecare or long-term care placement.

Location:

• When you come into the hospital from the front door you bypass registration through the doors on right
• Turn left following the hallway until you get to the main junction and turn right
• Report to nurses staion at end of hallway

Visiting Hours:

Two visitors at a time will be permitted in the patient’s room unless otherwise posted. It is always best to check at the Nurses’ Station if there is any question regarding visiting restrictions

Food Services:

The SHHA kitchen is open for food services from 6:30 am to 7:00 pm

Food and beverages are available for staff and visitors to our hospital. These include coffee, tea, juices, soft drinks, fresh baked goods and a variety of sandwiches.

A lunch special is served between 11:45 am and 1:30 pm, Monday to Friday.

In addition to serving lunches and snacks to the staff, healthy meals are prepared for the patients; special needs and requests are always considered and provided for whenever possible.

Food is delivered to our patients using the following schedule: Breakfast - 8:15 am, Lunch - 12:00 pm, and Dinner - 5:00 pm

It is very helpful if your over-bed table is cleared before each meal to make room for your meal tray.

A vending machine, serving cold drinks, is located in the main lobby of the hospital.